Services:Menu & Recipe Nutrition Analysis

  • Menu and Recipe Nutrition Analysis

    Do your clients demand to know the nutritional information of the food you provide? Or, perhaps you want to be an industry leader, and would like to set your product ahead of the competition. Michelle can analyze your menus and recipes for nutritional adequacy and make recommendations as needed. The nutrition facts and information that you provide on your product can lead to an increase in sales, plus goodwill and value added for your customers. Michelle has analyzed thousands of recipes to meet the needs of schools, restaurants, grocery stores, and chefs.

  • Menu Review & Analysis for Schools & Residential Care Programs

    If you are a school, rehab facility, or of similar nature, your state probably requires that a Registered Dietitian review your menus regularly to maintain or obtain licensing and reimbursement. Michelle has worked with many facilities, big and small, in reviewing and analyzing their menus and making recommendations to assure they are compliant with state and federal requirements. She has conducted hundreds of School Meal Initiative Reviews nationwide and has helped food service staff meet requirements.